Article

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Pewan, Shedrach Benjamin, Otto, John Roger, Kinobe, Robert Tumwesigye, Adegboye, Oyelola Abdulwasiu, and Malau-Aduli, Aduli Enoch Othniel (2022) Fortification of diets with omega-3 long-chain polyunsaturated fatty acids enhances feedlot performance, intramuscular fat content, fat melting point, and carcass characteristics of Tattykeel Australian White MARGRA lambs. Frontiers in Veterinary Science, 9. 933038.

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Pewan, Shedrach Benjamin, Otto, John Roger, Kinobe, Robert Tumwesigye, Adegboye, Oyelola Abdulwasiu, and Malau-Aduli, Aduli Enoch Othniel (2021) Nutritional enhancement of health beneficial omega-3 long-chain polyunsaturated fatty acids in the muscle, liver, kidney, and heart of Tattykeel Australian White MARGRA lambs fed pellets fortified with omega-3 oil in a feedlot system. Biology, 10. 912.

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Nguyen, Don Viet, Flakemore, Aaron Ross, Otto, John Rodger, Ives, Stephen William, Smith, Rowan William, Nichols, Peter David, and Malau-Aduli, Aduli Enoch Othniel (2017) Nutritional value and sensory characteristics of meat eating quality of Australian prime lambs supplemented with pelleted canola and flaxseed oils: fatty acid profiles of muscle and adipose tissues. Internal Medicine Review, 3 (3). pp. 1-21.

Flakemore, Aaron Ross, Malau-Aduli, Bunmi Sherifat, Nichols, Peter David, and Malau-Aduli, Aduli Enoch Othniel (2017) Omega-3 fatty acids, nutrient retention values, and sensory meat eating quality in cooked and raw Australian lamb. Meat Science, 123. pp. 79-87.

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Nuez Ortin, Waldo, Carter, Chris G., Wilson, Richard, Cooke, Ira, and Nichols, Peter D. (2016) Preliminary validation of a high docosahexaenoic acid (DHA) and -linolenic acid (ALA) dietary oil blend: tissue fatty acid composition and liver proteome response in Atlantic salmon (Salmo salar) smolts. PLoS ONE, 11 (8). e0161513. pp. 1-27.

Malau-Aduli, A.E.O., Holman, B.W.B., Kashani, A., and Nichols, P.D. (2016) Sire breed and sex effects on the fatty acid composition and content of heart, kidney, liver, adipose and muscle tissues of purebred and first-cross prime lambs. Animal Production Science, 56 (12). pp. 2122-2132.

Joyce, Melissa K., and Pirozzi, Igor (2016) Using stable isotope analysis to determine the contribution of naturally occurring pond biota and supplementary feed to the diet of farmed Australian freshwater crayfish, redclaw (Cherax quadricarinatus). International Aquatic Research , 8 (3). pp. 1-13.

Benu, I., Callaghan, M.J., Tomkins, N., Hepworth, G., Fitzpatrick, L.A., and Parker, A.J. (2016) The effect of feeding frequency and dose rate of nitrate supplements on blood haemoglobin fractions in Bos indicus cattle fed Flinders grass (Iseilema spp.) hay. Animal Production Science, 53 (10). pp. 1605-1611.

Kinley, Robert D., de Nys, Rocky, Vucko, Matthew J., Machado, Lorenna, and Tomkins, Nigel W. (2016) The red macroalgae Asparagopsis taxiformis is a potent natural antimethanogenic that reduces methane production during in vitro fermentation with rumen fluid. Animal Production Science, 56 (3). pp. 282-289.

Cyrus, Mark D., Bolton, John J., De Wet, Lourens, and Macey, Brett M. (2013) The development of a formulated feed containing Ulva (Chlorophyta) to promote rapid growth and enhanced production of high quality roe in the sea urchin Tripneustes gratilla (Linnaeus). Aquaculture Research, 45 (1). pp. 159-176.

Conference Item

Tunkala, Bereket, DiGiacomo, Kristy, Hess, Pablo S. Alvarez, Gardiner, Chris, Dunshea, Frank R., and Leury, Brian J. (2024) In vitro rumen fermentation and protein protection of canola and soybean meals using tannin extract from Bauhinia hookeri. In: Animal Science in Australia (35) pp. 190-191. From: 35th Biennial Conference of the Australian Association of Animal Sciences, 8-12 July 2024, Melbourne, VIC, Australia.

Siddiqa, Ayesha, Guo, Siwei, Agar, Osman, Suleria, Hafiz, Gardiner, Chris P., Godson, Lachlan, and Dunshea, Frank (2024) Polyphenol content of tropical legume fodder shrubs and trees. In: Animal Science in Australia (35) p. 220. From: 35th Biennial Conference of the Australian Association of Animal Sciences, 8-12 July 2024, Melbourne, VIC, Australia.

Vandermeulen, Sophie, Ramerez Restrepo, Carlos, Singh, Sultan, Kinley, Rob, Gardiner, Chris P., Holtum, Joseph A.M., Bindelle, Jereme, and Hannah, Iain (2016) Intra‐cultivar potential of Desmanthus spp. as a greenhouse gas mitigation strategy for tropical livestock pastoral systems. In: Abstracts from TropAg2015. P037. pp. 92-93. From: TropAg 2015: Tropical Agriculture Conference: meeting the productivity challenge in the Tropics, 16-18 November 2015, Brisbane, QLD, Australia.

Thesis

Pewan, Shedrach Benjamin (2022) Genetic selection for health beneficial long-chain omega-3 fatty acids, intramuscular fat, and fat melting point in Australian white lambs. PhD thesis, James Cook University.

Mwangi, Felista Waithira (2022) Tropical beef cattle growth performance and meat quality in response to backgrounding on Desmanthus spp. pastures. PhD thesis, James Cook University.

Suybeng, Bénédicte (2021) Nutritional impact of Desmanthus as protein supplement on tropical beef cattle performance, methane emissions, rumen volatile fatty acids and plasma metabolite profiles in northern Australia. PhD thesis, James Cook University.

Candebat, Caroline Lourdes (2021) Optimizing dietary specifications for yellowtail kingfish, Seriola lalandi: requirements and interactions of sulfur amino acids and taurine. PhD thesis, James Cook University.