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Tunkala, Bereket Zeleke, DiGiacomo, Kristy, Hess, Pablo S. Alvarez, Gardiner, Christopher P., Suleria, Hafiz, Leury, Brian, and Dunshea, Frank (2023) Evaluation of legumes for fermentability and protein fractions using in vitro rumen fermentation. Animal Feed Science and Technology, 305. 115777.

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