Items where Subject is "31 BIOLOGICAL SCIENCES > 3109 Zoology > 310904 Animal diet and nutrition"

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Number of items at this level: 6.

J

Joyce, Melissa (2020) Understanding the nutritional requirements of redclaw (Cherax quadricarinatus): determining the apparent digestibility of raw materials and quantifying dietary lysine requirement. Masters (Research) thesis, James Cook University.

N

Nankervis, Leo, Cobcroft, Jennifer M., Nguyen, Nguyen V., and Rimmer, Michael A. (2022) Advances in practical feed formulation and adoption for hybrid grouper (Epinephelus fuscoguttatus ♀ × E. lanceolatus ♂) aquaculture. Reviews in Aquaculture, 14 (1). pp. 288-307.

R

Rowland, Jesse, Hoskin, Conrad J., and Burnett, Scott (2020) Distribution and diet of feral cats (Felis catus) in the Wet Tropics of north-eastern Australia, with a focus on the upland rainforest. Wildlife Research, 47. pp. 649-659.

S

Saper, Julia (2022) Augmented coral health: linking heterotrophic diets to the acquisition of probiotics in symbiotic scleractinia. Masters (Research) thesis, James Cook University.

Saggiomo, Silvia Luiza, Zelenka, Christine, and Seymour, Jamie (2017) Relationship between food and venom production in the estuarine stonefish Synanceia horrida. Toxicon, 125. pp. 19-23.

Y

Youngentob, Kara N., Lindenmayer, David B., Marsh, Karen J., Krockenberger, Andrew K., and Foley, William J. (2021) Food intake: an overlooked driver of climate change casualties? Trends in Ecology and Evolution, 36 (8). pp. 676-678.

This list was generated on Mon Aug 8 23:04:00 2022 AEST.