Publications by: L. Nankervis

Also publishes as (Leo Nankervis)

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Number of items: 11.

Fraser, Thomas W. K., Witten, P. Eckhard, Albrektsen, Sissel, Breck, Olav, Fontanillas, Roman, Nankervis, Leo, Thomsen, Tårn Helgøy, Koppe, Wolfgang, Sambraus, Florian, and Fjelldal, Per Gunnar (2019) Phosphorus nutrition in farmed Atlantic salmon (Salmo salar): life stage and temperature effects on bone pathologies. Aquaculture, 511. 734246.

Vikesa, Vibeke, Nankervis, Leo, and Hevroy, Ernst Morten (2017) Appetite, metabolism and growth regulation in Atlantic salmon (Salmo salar L.) exposed to hypoxia at elevated seawater temperature. Aquaculture Research, 48. pp. 4086-4101.

Vikeså, V., Nankervis, L., and Hevrøy, E. M. (2017) High dietary energy level stimulates growth hormone receptorand feed utilization in large Atlantic salmon (Salmo salar L.) under hypoxic conditions. Aquaculture Nutrition, 23. pp. 1193-1203.

Vikesa, V, Nankervis, L., Remo, S.C., Waagbo, R., and Hevroy, E.M. (2015) Pre and postprandial regulation of ghrelin, amino acids and IGF1 in Atlantic salmon (Salmo salar L.) at optimal and elevated seawater temperatures. Aquaculture, 438. pp. 159-169.

Linn, Saw Mya, Ishika, Manaba, Koshio, Shunsuke, Yokoyama, Saichiro, Murata, Takuya, Hamasaki, Yuta, and Nankervis, Leo (2014) Effects of replacing fish meal with plant protein on growth performance, feed utilization and oxidative condition of red sea bream Pagrus major. Aquaculture Science, 62 (4). pp. 341-352.

Nankervis, L., and Southgate, P.C. (2009) Enzyme and acid treatment of fish meal for incorporation into formulated microbound diets for barramundi (Lates calcarifer) larvae. Aquaculture Nutrition, 15 (2). pp. 135-143.

Frisch, A.J., Baker, R., Hobbs, J-P. A., and Nankervis, L. (2008) A quantitative comparison of recreational spearfishing and linefishing on the Great Barrier Reef: implications for management of multi-sector coral reef fisheries. Coral Reefs, 27 (1). pp. 85-95.

Nankervis, Leo, and Southgate, Paul C. (2006) An integrated assessment of gross marine protein sources used in formulated microbound diets for barramundi (Lates calcarifer) larvae. Aquaculture, 257 (1-4). pp. 453-464.

Nankervis, L., and Southgate, P.C. (2006) The influence of dietary protein and energy levels on growth, survival and thyroid hormone (T3 and T4) composition of Lates calcarifer larvae. Aquaculture Nutrition, 12 (3). pp. 219-226.

Nankervis, Leo (2005) Quantitative and qualitative aspects of the protein nutrition of barramundi (Lates calcarifer) larvae fed formulated foods. PhD thesis, James Cook University.

Nankervis, L., Matthews, S.J., and Appleford, P. (2000) Effect of dietary non-protein energy source on growth, nutrient retention and circulating insulin-like growth factor I and triiodothyronine levels in juvenile barramundi, Lates calcarifer. Aquaculture, 191 (4). pp. 323-335.

This list was generated on Mon Nov 30 21:03:32 2020 AEST.