Publications by:
W.K. Jorgensen
Also publishes as (Wayne K. Jorgensen)
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Constantinoiu, C.C., Jonsson, N.N., Jorgensen, W.K., Jackson, L.A., Piper, E.K., and Lew, A.E. (2013) Immuno-fluorescence staining patterns of leukocyte subsets in the skin of taurine and indicine cattle. Research in Veterinary Science, 95 (3). pp. 854-860.
Constantinoiu, C.C., Molloy, J.B., Jorgensen, W.K., and Coleman, G.T. (2011) Characterization of the antibody response in birds following infection with wild-type and attenuated strains of Eimeria tenella and Eimeria necatrix. Veterinary Parasitology, 175 (1-2). pp. 47-51.
Constantinoiu, C.C., Jackson, L.A., Jorgensen, W.K., Lew-Tabor, A.E., Piper, E.K., Mayer, D.G., Venus, B., and Jonsson, N.N. (2010) Local immune response against larvae of Rhipicephalus (Boophilus) microplus in Bos taurus indicus and Bos taurus taurus cattle. International Journal for Parasitology, 40 (7). pp. 865-875.
Morgan, J.A.T., Morris, G.M., Wlodek, B.M., Byrnes, R., Jenner, M., Constantinoiu, C.C., Anderson, G.R., Lew-Tabor, A.E., Molloy, J.B., Gasser, R.B., and Jorgensen, W.K. (2009) Real-time polymerase chain reaction (PCR) assays for the specific detection and quantification of seven Eimeria species that cause coccidiosis in chickens. Molecular and Cellular Probes, 23 (2). pp. 83-89.
Morgan, Jess A.T., Constantinoiu, Constantin C., and Jorgensen, Wayne K. (2009) New Diagnostic Assays to Improve Control of Coccidiosis in Poultry. Rural Industries Research and Development Corporation, Australia.
Constantinoiu, C.C., Molloy, J.B., Jorgensen, W.K., and Coleman, G.T. (2008) Antibody response against endogenous stages of an attenuated strain of Eimeria tenella. Veterinary Parasitology, 154 (3-4). pp. 193-204.
Constantinoiu, C.C., Molloy, J.B., Jorgensen, W.K., and Coleman, G.T. (2007) Development and validation of an ELISA for detecting antibodies to Eimeria tenella in chickens. Veterinary Parasitology, 150 (4). pp. 306-313.
Constantinoiu, C.C., Molloy, J.B., Jorgensen, W.K., and Coleman, G.T. (2007) Purification of immunoglobulins from chicken sera by thiophilic gel chromatography. Poultry Science, 86 (9). pp. 1910-1914.