Items where Subject is "30 AGRICULTURAL, VETERINARY AND FOOD SCIENCES > 3003 Animal production > 300399 Animal production not elsewhere classified"

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Number of items at this level: 7.

C

Cornish, Amelia, Fisher, Andrew D., Collins, Teresa, Degeling, Christopher, Freire, Rafael, Hazel, Susan J., Hood, Jennifer, Lloyd, Janice K.F., Philips, Clive J.C., Stafford, Kevin J., Tzioumis, Vicky, and McGreevy, Paul D. (2018) Ranking of production animal welfare and ethics issues in Australia and New Zealand by veterinary students. Veterinary Sciences, 5 (3). 65.

Charmley, E., Williams, S.R.O., Moate, P.J., Hegarty, R.S., Herd, R.M., Oddy, V.H., Reyenga, P., Staunton, K.M., Anderson, A., and Hannah, M.C. (2016) A universal equation to predict methane production of forage-fed cattle in Australia. Animal Production Science, 56 (3). pp. 169-180.

Coates, D.B., Dixon, R.M., Mayer, R.J., and Murray, R.M. (2016) Validation of single photon absorptiometry for on-farm measurement of density and mineral content of tail bone in cattle. Animal Production Science, 56. pp. 2054-2059.

G

Gordon, I.J. (2018) Review: livestock production increasingly influences wildlife across the globe. Animal, 12 (s2). S372-S382.

K

Kinley, Robert D., Martinez-Fernandez, Gonzalo, Matthews, Melissa K., de Nys, Rocky, Magnusson, Marie, and Tomkins, Nigel W. (2020) Mitigating the carbon footprint and improving productivity of ruminant livestock agriculture using a red seaweed. Journal of Cleaner Production, 259.

Kinley, Robert D., Vucko, Matthew J., Machado, Lorenna, and Tomkins, Nigel W. (2016) In vitro evaluation of the antimethanogenic potency and effects on fermentation of individual and combinations of marine macroalgae. American Journal of Plant Sciences, 7 (14). pp. 2038-2054.

P

Pewan, Shedrach Benjamin, Otto, John Roger, Huerlimann, Roger, Budd, Alyssa Marie, Mwangi, Felista Waithira, Edmunds, Richard Crawford, Holman, Benjamin William Behrens, Henry, Michelle Lauren Elizabeth, Kinobe, Robert Tumwesigye, Adegboye, Oyelola Abdulwasiu, and Malau-Aduli, Aduli Enoch Othniel (2021) Next generation sequencing of single nucleotide polymorphic DNA-markers in selecting for intramuscular fat, fat melting point, omega-3 long-chain polyunsaturated fatty acids and meat eating quality in Tattykeel Australian White MARGRA lamb. Foods, 10 (10). 2288.

This list was generated on Tue Dec 7 22:53:20 2021 AEST.