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Group by: Creators | Item Type
Number of items at this level: 11.

Article

Nguyen, Quang V., Malau-Aduli, Bunmi S., Cavalieri, John, Nichols, Peter D., and Malau-Aduli, Aduli E.O. (2019) Enhancing omega-3 long-chain polyunsaturated fatty acid content of dairy-derived foods for human consumption. Nutrients, 11 (4). 743.

Walker, G.P., Wijesundera, C., Dunshea, F.R., and Doyle, P.T. (2013) Seasonal and stage of lactation effects on milk fat composition in northern Victoria. Animal Production Science, 53 (6). pp. 560-572.

Doyle, P.T., Stockdale, C.R., Jenkin, M.L., Walker, G.P., Dunshea, F.R., Shields, P.M., and McKenna, A. (2011) Producing milk with uniform high selenium concentrations on commercial dairy farms. Animal Production Science, 51 (2). pp. 87-94.

Stockdale, C.R., Shields, P.M., McKenna, A., Walker, G.P., Dunshea, F.R., and Doyle, P.T. (2011) Selenium levels in cows fed pasture and concentrates or a total mixed ration and supplemented with selenized yeast to produce milk with supra-nutritional selenium concentrations. Journal of Dairy Science, 94 (1). pp. 262-272.

Walker, G.P., Dunshea, F.R., Heard, J.W., Stockdale, C.R., and Doyle, P.T. (2010) Output of selenium in milk, urine, and feces is proportional to selenium intake in dairy cows fed a total mixed ration supplemented with selenium yeast. Journal of Dairy Science, 93 (10). pp. 4644-4650.

Uglietta, Raffaele, Doyle, Peter T., Walker, Glen P., Heard, Joanna W., Leddin, Clare M., Stockdale, C. Richard, McIntosh, Graeme H., Young, Graeme P., and Dunshea, Frank R. (2008) Bioavailability of selenium from selenium-enriched milk assessed in the artificially reared neonatal pig. Nutrition and Dietetics, 65 (Suppl. 3). S37-S40.

Dunshea, F.R., Walker, G.P., Ostrowa, E., and Doyle, P.T. (2008) Seasonal variation in the concentrations of conjugated linoleic and trans fatty acids in milk fat from commercial dairy farms is associated with pasture and grazing management and supplementary feeding practices. Australian Journal of Experimental Agriculture, 48 (8). pp. 1062-1075.

Malau-Aduli, A.E.O., and Uzoukwu, E. (1999) Yoghurt production for small-scale milk processors. NAPRI Bulletin, 2. pp. 27-31.

Conference Item

Malau-Aduli, A.E.O., and Anlade, Y.R. (2001) Variations and correlations in the composition of bovine, ovine and caprine milk. In: Proceedings of the Annual Conference of the Nigerian Society for Animal Production (26) pp. 7-9. From: 26th Annual Conference of the Nigerian Society for Animal Production: strategies for poverty allevation, 18-22 March 2001, Zaria, Nigeria.

Book

Parkinson, T.J., Vermunt, J.J., and Malmo, J. (2010) Diseases of Cattle in Australasia: A Comprehensive Textbook. New Zealand Veterinary Association Foundation for Continuing Education, Wellington, NZ.

Thesis

Nguyen, Quang Vu (2019) Production performance, milk composition and cheese quality of crossbred dairy sheep supplemented with dietary omega-3 oils. PhD thesis, James Cook University.

This list was generated on Sat May 8 23:01:22 2021 AEST.