Browse by ANZSRC Socio-Economic Objective codes
|  | Up a level | 
- SEO Codes (57224)- 24 MANUFACTURING (143)- 2413 Processed food products and beverages (excl. dairy products) (6)- 241311 Processed fruit and vegetable products (incl. juices) (1)
 
 
- 2413 Processed food products and beverages (excl. dairy products) (6)
 
- 24 MANUFACTURING (143)
Group by: Creators | Item Type
Jump to: Article
Number of items at this level: 1.
Article
Chin, Tak Gun Jeremy, Ruethers, Thimo, Chan, Bing Aleo, Lopata, Andreas Ludwig, and Du, Juan (2024) Techno-functional properties and allergenicity of mung bean (Vigna radiata) protein isolates from Imara and KPS2 varieties. Food Chemistry, 457. 140069.