Browse by ANZSRC Socio-Economic Objective codes

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Group by: Creators | Item Type
Number of items at this level: 6.

Article

Sun, Sizhong, and Anwar, Sajid (2022) Estimations of product quality in China's food processing and manufacturing industries. Economic Modelling, 107. 105681.

Qian, Long, Rao, Qingling, Liu, Hongbo, McCarthy, Breda, Liu, Li Xian, and Wang, Lingen (2022) Food waste and associated carbon footprint:Evidence from Chinese universities. Ecosystem Health and Sustainability, 8 (1). 2130094.

Tham, Eric (2022) Sentiment or habits: Why not both? The Journal of Financial Research, 46 (1). pp. 203-215.

Sun, Sizhong (2022) The demand for a COVID-19 vaccine. Economics and Human Biology, 46. 101135.

Phan, Chung Thanh, Sun, Sizhong, Zhou, Zhang-Yue, and Beg, Rabiul (2020) Does microcredit improve rural households’ social network? evidence from Vietnam. The Journal of Development Studies, 56 (10). pp. 1947-1963.

Conference Item

Kapoor, Mansi, Chaiechi, Taha, Deo, Shilpa, Darda, Pooja, Sane, Anjali, and Chitnis, Ravikumar (2022) The kaleidoscope of changing values: are we heading towards responsible consumption and sustainable society? Lessons from Pune, India. In: Community Empowerment, Sustainable Cities, and Transformative Economies. pp. 395-415. From: BEMAS: 1st International Conference in Business, Economics, Management, and Sustainability, 2-3 July 2021, Cairns, QLD, Australia.

This list was generated on Mon Dec 23 22:49:49 2024 AEST.