Publications by: Jordan Prutkin
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Prescott, John, Bartoshuk, Linda M., and Prutkin, Jordan (2004) 6-n-propylthiouracil tasting and the perception of nontaste oral sensations. In: Prescott, John, and Tepper, Beverly J., (eds.) Genetic Variations in Taste Sensitivity. Marcel Dekker, New York, NY, USA, pp. 89-104.