A rapid test for protein–DNA interactions
Toft, Casey J., Radford, Holly M., Sorenson, Alanna E., and Schaeffer, Patrick M. (2026) A rapid test for protein–DNA interactions. Nucleic Acids Research, 54 (4). gkag142.
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Abstract
The characterization of protein–DNA interactions underpinning fundamental biological processes requires methods that are laborious and time-consuming. Here, we introduce a rapid and instrument-free assay leveraging on GFP-tagged proteins and the lateral flow assay principle to examine protein–DNA interactions. The rapid protein–DNA interaction test (R-PNAI-T) detects complexes using a dipstick in ∼15 min. Validation of the R-PNAI-T with bacterial proteins involved in replication and transcription demonstrated its applicability for diverse protein–DNA interactions, achieving a remarkable detection sensitivity of ∼0.7 fmol with the Escherichia coli Tus protein. Analysis of these protein interactions with their specific target DNA sequences highlighted the capability of the R-PNAI-T to discern subtle differences in affinity, providing valuable comparative data. The R-PNAI-T is robust, retaining functionality in human serum and bacterial lysates. The assay showed tolerance towards biotin contaminants, expanding its use for quality control in protein purification processes and tracking complexes in biological samples. To demonstrate versatility, we applied the R-PNAI-T with polymerase chain reaction-amplified DNA to probe the putative origin of replication in Burkholderia pseudomallei, confirming a functional interaction between the DnaA initiator protein and the DnaA box in this bacterium. Overall, the R-PNAI-T is versatile, cost-effective, and user-friendly, offering broad applications in biological research and biotechnology.
| Item ID: | 91629 |
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| Item Type: | Article (Research - C1) |
| ISSN: | 1362-4962 |
| Copyright Information: | © The Author(s) 2026. Published by Oxford University Press. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited. |
| Date Deposited: | 07 Aug 2026 03:57 |
| FoR Codes: | 34 CHEMICAL SCIENCES > 3404 Medicinal and biomolecular chemistry > 340403 Characterisation of biological macromolecules @ 34% 34 CHEMICAL SCIENCES > 3404 Medicinal and biomolecular chemistry > 340407 Proteins and peptides @ 33% 34 CHEMICAL SCIENCES > 3403 Macromolecular and materials chemistry > 340305 Physical properties of materials @ 33% |
| SEO Codes: | 28 EXPANDING KNOWLEDGE > 2801 Expanding knowledge > 280102 Expanding knowledge in the biological sciences @ 100% |
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