Don’t Mind Meat? The Denial of Mind to Animals Used for Human Consumption
Bastian, Brock, Loughnan, Steve, Haslam, Nick, and Radke, Helena R.M. (2012) Don’t Mind Meat? The Denial of Mind to Animals Used for Human Consumption. Personality and Social Psychology Bulletin, 38 (2). pp. 247-256.
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Abstract
Many people like eating meat, but most are reluctant to harm things that have minds. The current three studies show that this dissonance motivates people to deny minds to animals. Study 1 demonstrates that animals considered appropriate for human consumption are ascribed diminished mental capacities. Study 2 shows that meat eaters are motivated to deny minds to food animals when they are reminded of the link between meat and animal suffering. Finally, Study 3 provides direct support for our dissonance hypothesis, showing that expectations regarding the immediate consumption of meat increase mind denial. Moreover, this mind denial in turn reduces negative affect associated with dissonance. The findings highlight the role of dissonance reduction in facilitating the practice of meat eating and protecting cultural commitments.
Item ID: | 80786 |
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Item Type: | Article (Research - C1) |
ISSN: | 1552-7433 |
Copyright Information: | © 2012 Society for Personality and Social Psychology, Inc. |
Date Deposited: | 24 Jun 2024 04:46 |
FoR Codes: | 52 PSYCHOLOGY > 5205 Social and personality psychology > 520505 Social psychology @ 100% |
SEO Codes: | 28 EXPANDING KNOWLEDGE > 2801 Expanding knowledge > 280121 Expanding knowledge in psychology @ 100% |
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