Neotropical Anacardiaceae (cashew family)
Mitchell, John D., Pell, Susan K., Bachelier, Julien B., Warschefsky, Emily J., Joyce, Elizabeth M., Canadell, Laura Calvillo, da Silva-Luz, Cintia Luiza, and Coiffard, Clement (2022) Neotropical Anacardiaceae (cashew family). Brazilian Journal of Botany, 45. pp. 139-180.
|
PDF (Published Version)
- Published Version
Available under License Creative Commons Attribution. Download (7MB) | Preview |
Abstract
Anacardiaceae is an ecologically and economically important plant family of about 200 species in 32 genera in the Neotropics. The family is particularly diverse in leaf architecture and fruit morphology, making it a model family to study the evolution of structural diversity as it correlates with lineage diversification. This fruit diversity is the primary reason 11 of the Neotropical genera are monotypic and that so many genera are recognized in the Anacardiaceae. The economic value of the family is driven by the global markets for cashews, mangoes, and pistachios, but there is great potential value in its medicinal properties. At least 10 Neotropical genera cause contact dermatitis, which is a rich area for research in the family. Here presented is a review of the systematics and structural diversity of the family. Particular attention is given to the morphology, economic botany, paleobotany, ecology, and taxonomy of native and naturalized genera. Keys to Neotropical Anacardiaceae subfamilies and genera are provided along with descriptions of native genera.
| Item ID: | 73796 |
|---|---|
| Item Type: | Article (Research - C1) |
| ISSN: | 1806-9959 |
| Keywords: | Anacardioideae, Economic botany, Morphology, Phytochemistry, Spondioideae |
| Copyright Information: | © 2023 Springer Nature Switzerland AG. This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http:// creat iveco mmons. org/ licen ses/ by/4. 0/. |
| Date Deposited: | 11 May 2022 08:50 |
| FoR Codes: | 31 BIOLOGICAL SCIENCES > 3108 Plant biology > 310806 Plant physiology @ 100% |
| SEO Codes: | 26 PLANT PRODUCTION AND PLANT PRIMARY PRODUCTS > 2605 Horticultural crops > 260515 Tree nuts (excl. almonds and macadamias) @ 70% 28 EXPANDING KNOWLEDGE > 2801 Expanding knowledge > 280102 Expanding knowledge in the biological sciences @ 30% |
| Downloads: |
Total: 569 Last 12 Months: 7 |
| More Statistics |
Actions (Repository Staff Only)
 |
Item Control Page |