Seasonal sexual and ontogenetic variations in the diet of the 'declining' frogs Litoria nannotis, Litoria rheocola and Nyctimystes dayi
Hodgkison, Simon, and Hero, Jean-Marc (2003) Seasonal sexual and ontogenetic variations in the diet of the 'declining' frogs Litoria nannotis, Litoria rheocola and Nyctimystes dayi. Wildlife Research, 30 (4). pp. 345-354.
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Abstract
Faecal analyses were used to investigate the diets of the endangered frogs Litoria nannotis, L. rheocola and Nyctimystes dayi in Tully Gorge, North Queensland. Comparisons of diet and food availability indicate that thesespecies feed indiscriminately on a range of terrestrial and aquatic invertebrates. Changes in morphology and foraging behaviour significantly influenced diet composition and created subtle shifts in the degree of selectivity displayed in prey choice. Interspecific differences in numeric and volumetric diet composition were attributed to variations in gape size and microhabitat selection. Within the diets of L. nannotis and L. rheocola, a decline in prey selectivity observed during the dry season reflected a reduction in foraging activity. Differences in the gape size and foraging behaviour of males and females of L. nannotis were responsible for sex-specific differences in diet composition. L. nannotis also diplayed an ontogenetic shift in prey size and type. As snout-vent length increased, L. nannotis consumed fewer, but larger prey and increasingly discriminated against dipterans, dipteran larvae and hemipterans. Importantly, L. nannotis, L. rheocola and N. dayi demonstrated the capacity to compensate for fluctuations in food availability by feeding on less lucrative prey.
Item ID: | 13833 |
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Item Type: | Article (Research - C1) |
ISSN: | 1448-5494 |
Additional Information: | No current JCU email address available. |
Date Deposited: | 26 Nov 2010 03:55 |
FoR Codes: | 06 BIOLOGICAL SCIENCES > 0699 Other Biological Sciences > 069999 Biological Sciences not elsewhere classified @ 100% |
SEO Codes: | 97 EXPANDING KNOWLEDGE > 970106 Expanding Knowledge in the Biological Sciences @ 100% |
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