Publications by:
Roveena V. Chand
Also publishes as (Roveena Vandana Chand)
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Number of items: 2.
Ram, Ravinesh, Chand, Roveena V., Forrest, Andrew, and Southgate, Paul C. (2017) Effect of processing method on quality, texture, collagen and amino acid composition of sandfish (Holothuria scabra). LWT - Food Science and Technology, 86. pp. 261-269.
Ram, Ravinesh, Chand, Roveena Vandana, and Southgate, Paul Colin (2016) An overview of sea cucumber fishery management in the Fiji Islands. Journal of Fisheries and Aquatic Science, 11 (3). pp. 191-205.