Publications by: Elham Assadpoor
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Number of items: 3.
Jafari, Seid Mahdi, Assadpoor, Elham, He, Yinghe, and Bhandari, Bhesh (2008) Re-coalescence of emulsion droplets during high-energy emulsification. Food Hydrocolloids, 22 (7). pp. 1191-1202.
Jafari, Seid Mahdi, Assadpoor, Elham, He, Yinghe, and Bhandari, Bhesh (2008) Encapsulation efficiency of food flavours and oils during spray drying. Drying Technology, 26 (7). pp. 816-835.
Jafari, Seid Mahdi, Assadpoor, Elham, Bhandari, Bhesh, and He, Yinghe (2008) Nano-particle encapsulation of fish oil by spray drying. Food Research International, 41 (2). pp. 172-183.