Also publishes as (Aisak G. Pue, Aisak Pue)
|Up a level|
Greenhill, Andrew R., Blaney, Barry J., Shipton, Warren A., Pue, Aisak, Fletcher, Mary T., and Warner, Jeffrey M. (2010) Haemolytic fungi isolated from sago starch in Papua New Guinea. Mycopathologia, 169 (2). pp. 107-115.
Atagazli, Latifeh, Greenhill, Andrew R., Melrose, Wayne, Pue, Aisak G., and Warner, Jeffrey M. (2010) Is Penicillium citrinum implicated in sago hemolytic disease? Southeast Asian Journal of Tropical Medicine and Public Health, 41 (3). pp. 641-646.
Greenhill, A.R., Blaney, B.J., Shipton, W.A., Frisvad, J.C., Pue, A., and Warner, J.M. (2008) Mycotoxins and toxigenic fungi in sago starch from Papua New Guinea. Letters in Applied Microbiology, 47 (4). pp. 342-347.
Greenhill, A.R., Kopel, E., Shipton, W.A., Seleno, N., Pue, A., and Warner, J.M. (2008) Traditional sago starch processing and storage and their influence on food safety in Papua New Guinea. In: Proceeding of the International Sago Symposium, pp. 73-82. From: Sago: its potential in food and industry. The 9th International Sago Symposium, 19 - 21 July, 2007, Visayas State University, Philippines.