Publications by: C.D.K. Bottema

Also publishes as (Cynthia D.K. Bottema)

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Number of items: 6.

Pitchford, W.S., Deland, M.P.B., Siebert, B.D., Malau-Aduli, A.E.O., and Bottema, C.D.K. (2002) Genetic variation in fatness and fatty acid composition of crossbred cattle. Journal of Animal Science, 80 (11). pp. 2825-2832.

Malau-Aduli, A.E.O., Edriss, M.A, Siebert, B.D., Bottema, C.D.K., Deland, M.P.B., and Pitchford, W.S. (2000) Estimates of genetic parameters for triacylglycerol fatty acids in beef cattle at weaning and slaughter. Journal of Animal Physiology and Animal Nutrition, 83 (4-5). pp. 169-180.

Malau-Aduli, A.E.O., Edriss, M.A., Siebert, B.D., Bottema, C.D.K., Deland, M.P.B., and Pitchford, W.S. (2000) Breed differences and genetic parameters for melting point, marbling score and fatty acid composition of lot-fed cattle. Journal of Animal Physiology and Animal Nutrition, 83 (2). pp. 95-105.

Malau-Aduli, A.E.O., Siebert, B.D., Bottema, C.D.K., and Pitchford, W.S. (2000) Heterosis, sex and breed differences in the fatty acid composition of muscle phospholipids in beef cattle. Journal of Animal Physiology and Animal Nutrition, 83 (3). pp. 113-120.

Malau-Aduli, Aduli E.O., Siebert, Brian D., Bottema, Cynthia D.K., and Pitchford, Wayne S. (1998) Breed comparison of the fatty acid composition of muscle phospholipids in Jersey and Limousin cattle. Journal of Animal Science, 76 (3). pp. 766-773.

Malau-Aduli, A.E.O., Siebert, B.D., Bottema, C.D.K., and Pitchford, W.S. (1997) A comparison of the fatty acid composition of triacylglycerols in adipose tissue from Limousin and Jersey cattle. Australian Journal of Agricultural Research, 48 (5). pp. 715-722.

This list was generated on Fri Apr 28 04:14:20 2017 AEST.