Innovative methods of establishing legumes to increase diet quality and address sown pasture rundown

O'Reagain, Joseph, and Buck, Stuart (2011) Innovative methods of establishing legumes to increase diet quality and address sown pasture rundown. In: Proceedings of the Northern Beef Research Update Conference. p. 152. From: Northern Beef Research Update Conference, 2-5 August 2011, Darwin, NT, Australia.

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Abstract

Sown pasture rundown is an ongoing problem for pastoralists in central Queensland. Introducing legumes has the potential to improve pasture quality; however establishing legumes in buffel pastures is difficult. An MLA funded producer demonstration site (PDS) in the Arcadia Valley, Queensland is investigating innovative techniques to address the issue in a cost effective manner.

Item ID: 82795
Item Type: Conference Item (Abstract / Summary)
Keywords: Beef; Legume*; Butterfly Pea; Burgundy Bean; Siratro; Grazing
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Date Deposited: 26 Jun 2024 00:35
FoR Codes: 30 AGRICULTURAL, VETERINARY AND FOOD SCIENCES > 3002 Agriculture, land and farm management > 300202 Agricultural land management @ 100%
SEO Codes: 10 ANIMAL PRODUCTION AND ANIMAL PRIMARY PRODUCTS > 1001 Environmentally sustainable animal production > 100199 Environmentally sustainable animal production not elsewhere classified @ 100%
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