Malau-Aduli, A.E.O., Siebert, B.D., Bottema, C.D.K., and Pitchford, W.S. (1996) Genetic comparison of the fatty acid composition of intramuscular and adipose tissue lipids from early and late maturing beef cattle. In: Proceedings of the 28th Biennial Conference of the Concrete Institute of Australia (2) pp. 32-33. From: 8th Animal Science Congress of the Asian-Australasian Association of Animal Production, 13-18 October 1996, Tokyo, Japan.

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Abstract

The Jersey breed of cattle is known to mature and deposit intramuscular fat earlier than the Limousin. For selection purposes, it is important to determine if the fatty acid compositions of their intramuscular and adipose tissues also differ. Siebert et al. (1996) showed that a wide variation existed in the fatty acid composition of tissues from Jersey and European crossbred cattle. The main objective of this study was to determine if this was apparent in purebred animals and to compare the fatty acid compositions of their total lipid, phospholipid and triacylglyceride components.

Item ID:	54966
Item Type:	Conference Item (Presentation)
Date Deposited:	27 Nov 2018 00:22
FoR Codes:	07 AGRICULTURAL AND VETERINARY SCIENCES > 0702 Animal Production > 070201 Animal Breeding @ 100%
SEO Codes:	83 ANIMAL PRODUCTION AND ANIMAL PRIMARY PRODUCTS > 8303 Livestock Raising > 830301 Beef Cattle @ 100%
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