Food For Progress 2006: Agricultural and Tree Products Program Consultants Report: mid-term evaluation 26 Jan – 13 Feb 2009
Leakey, Roger R.B., and Tentchou, Jean (2009) Food For Progress 2006: Agricultural and Tree Products Program Consultants Report: mid-term evaluation 26 Jan – 13 Feb 2009. Report. UNSPECIFIED, Cameron.
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This Mid-Term Evaluation, implemented in January-February 2009 involved briefings by ICRAF staff in Yaoundé, a workshop with project partners in Bamenda at which they presented the key outputs, an eight day field trip in North and North West Provinces with the key project partners, a debriefing with project partners, a visit to CIPRE in Yaoundé, a meeting with the USDA Special Projects Coordinator and a presentation of the draft report in Yaoundé to all partner organizations.
The ‘Food For Progress Program’ is a very interesting and to our knowledge a globally unique example of a rural development project implementing multifunctional agriculture, as perceived recently by the International Assessment of Agricultural Science, Knowledge and Technology for Development (IAASTD) as the desirable paradigm for more economically, socially and environmentally sustainable agriculture (McIntyre et al, 2009).
|Item Type:||Report (Report)|
|Keywords:||agroforestry, tree domestication, participation, impact, multi-functional agriculture|
This publication does not have an abstract. The first two paragraphs of the Executive Summary are displayed as the abstract.
|Date Deposited:||22 Jan 2010 04:44|
|FoR Codes:||07 AGRICULTURAL AND VETERINARY SCIENCES > 0705 Forestry Sciences > 070501 Agroforestry @ 60%
07 AGRICULTURAL AND VETERINARY SCIENCES > 0701 Agriculture, Land and Farm Management > 070108 Sustainable Agricultural Development @ 40%
|SEO Codes:||82 PLANT PRODUCTION AND PLANT PRIMARY PRODUCTS > 8201 Forestry > 820103 Integration of Farm and Forestry @ 100%|